Vjetnama: brīvdienu mājokļu īre

NATURE & PHOTOGRAPHY TOUR (Chasing the sunrise*) Eat "Bánh căn Đà Lạt" --- Activities + Go a short hiking to a mountain peak + Enjoy breathtaking panoramic views of the sunrise above a foggy valley from the most beautiful mountain peak in Dalat + Enjoy a special cup of coffee and toasts on the mountain peak + Eat "Bánh căn Đà Lạt" - a must-try breakfast in Dalat + Taste handmade Dalat cheese yogurt * Notice: (You should have your own rental motorbike, or you can call me one day before the tour, I can help you rent one or arrange a car to ride you) Itinerary + 4h15 - 4h30: meet each other in front of Hoa Binh Theater (the only old movie theater at the center of Dalat) + 4h30 - 5h00: drive to a mountain + 5h00 - 6h50: climb the mountain, enjoy breathtaking panoramic views of the sunrise above a foggy valley, take photographs, drink hot artichoke tea, eat toasted bread + 6h50 - 7h15: go down the mountain and drive to my neighborhood + 7h15 - 8h00: eat "Bánh căn Đà Lạt" + 8h00 - finish our tour --- * Starting time can be changed sooner due to the sunrise time in each season of a year. * Please notice that the probability of the sunrise above the sea of clouds may vary due to the weather condition in each season of a year. Other things to note Guest should have your own rental motorbike. If not, please contact me at least 24 hour in advance, I can help you rent one with 150.000VND/scooter/24h or 200.000VND/(driver+ scooter) or a car to ride you (500k/trip) Let me know how we can keep in touch: whats app, facebook, insta_gram (@nccdalat)

Vietnamese cuisine is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Together we will do the steps of the recipe and I will give tips and suggestions, while we can have a good conversation about Vietnam, about the food and the tradition. Vegetarian/vegan option is available! The menu is changed every month. The menu below are as Vietnam standard time. MON: - Pho Bo “beef noodles soup” - Mango salad TUES: Vietnamese caramel chicken wings with fish sauce “Gà chiên nước mắm” - Grill crispy rice paper ( Vietnamese pizza) WED - Crispy fried spring rolls - Grilled beef wrapped in lemongrass THURS: - Seafood dumplings with fish sauce dipping sauce ( all-purpose flour) - Stir fried eggplant with oyster sauce FRI - Vietnamese chicken coconut curry - Banana coconut milk ice cream with roasted peanut SAT: - Lemongrass BBQ pork“Bun thịt nướng” - Pineapple salad with beef SUN: Vietnamese pancake “Bánh Xèo” - Fresh spring rolls with peanut dipping sauce “Gỏi cuốn” * Book a PRIVATE CORPORATE TEAM EVENT/birthday/family gathering/just love of the food and customise the menu/time/date * Price is per person.

- 2 hours with 3 interesting rounds: Black, White and Egg - Cà phê Đen, Cà phê Sữa đá & Cà phê Trứng - Each round includes history, making, tasting and comparison between traditional style vs. modern style. - Tasting and tasting, you'll try 6-7 different drinks/styles of Vietnamese coffee - Tips and recipes for brewing these yummies by your self - Informative but concise, all about Vietnamese coffee only, no commercial or specialty biased view. - We don't do classes or teaching, but you'll understand how brewing methods / instruments bring out each style characteristic scientifically; not just people do this and get that. - After all, an overall image of the coffee that Vietnamese drink, then and now, even recently new trend. Other things to note We can start any time from 7am-3pm for groups from 2 pax. Just message me to arrange convenient time to adapt your plan!

** Simple and effective. This experience is designed to fit a private event and team building up to 100 . Feel free to contact us for more details ** Let's travel! Vietnamese coffee is now famous around the world. Let's find out what make it so special! Making a cup of coffee in Vietnam is a whole process that you barely have free time in the middle. But it's also not a really complicated task to start the day with. First, we need a perfect set of filter and coffee, the right filter and the right coffee. We will brew coffee together, step by step. Brewing is not hard, it's just busy. Then I will show you how different our coffee is compare to the rest. How it combines with our special filter to make a perfect pair. The most fascinating part of the coffee making is "the waiting time", which we will experience what it's like to be in a Vietnamese Coffeeshop. And of course, admire the view of Vietnam. Last but not least, COFFEE APPRECIATION. Enjoying a good cup of coffee can be much more if you have someone to guide you through it. Vietnamese coffee usually really strong, so you might be overwhelmed. Don't worry, with my instruction, hopefully you can see all the layers in a sip of Vietnamese coffee, to find out why it's highly addictive. Other things to note Having Robusta Coffee Beans is a must. The taste of Vietnamese coffee can't be found in Arabica Beans.

As we are all restricted from travelling internationally for a while, we have decided to bring our Asian accented cocktails and unique vibes right into your home! This way we can meet you wherever you live in the world and you can join us on our fun and informative online cocktail crafting experience, where you will hear stories and fun facts from the quaint and ancient seaside town of Hoi An in the center of Vietnam. For this online experience, I partnered with the creative mixologist Christopher Chevreuil. Christopher has created and spiced up some classic cocktails that are easy to make in the comfort of your own home, and at the same time add a few unique and interesting exotic Asian flavors. During each experience of approximately 80 minutes, you will be making 3 famous cocktails and 3 optional ones with a unique Vietnamese twist. While you’re sipping your cocktails, your host will be sharing the stories about food and drinking culture of Vietnam and the international influence on this country. Each experience is based on one kind of alcohol. We are offering vodka-based cocktails by default but we also have a rum cocktail menu available. Feel free to contact us if you have special requests or would like the experience to be organized for a large group. Most of the experiences are hosted by Natalya. Please contact us for a private in-depth mixology class with Chris.