Aizvērt un iet uz saturu
TIEŠSAISTES PIEDZĪVOJUMS

Dumpling Making from my Family Recipe

Vērtējums ir 4,99 no 5, pamatojoties uz 165 atsauksmēm.Sietla, Amerikas Savienotās ValstisIekļauts Airbnb tiešsaistes piedzīvojumos

Tiešsaistes piedzīvojums, ko rīko Elaine

2 stundas
Līdz 10 personām. Maksimālais iespējamais viesu skaits privātā grupā: 30
Pievienojieties no datora, tālruņa vai planšetdatora
Piedzīvojuma norises valodas: angļu, ķīniešu (vienkāršotā), Ķīniešu (tradicionālā)

Ko jūs darīsiet

A hands-on online class to learn how to make traditional Chinese dumplings with pork and cabbage using easy-to-find ingredients found in most western (non-Asian) supermarkets. We will make the wrappers and fillings from scratch, learn an easy way to wrap the dumplings, and cook one small batch of dumplings so we could taste together before the end of the class.

Dumplings are meant to be made in large batches, together with friends and family of all ages. It is the ultimate comfort food in all of Asia. I'm based in Seattle, but as long as you have Internet, you could join me in this online class so I could share with you, my family's recipe originally from Hong Kong.

Here's the detailed itinerary:
- After introductions and safety reminders, we put on our aprons, wash our hands and start with the dough to make the wrappers.
- While the dough is setting, we will prepare the fillings from scratch which will involve some chopping.
- Once the dough is ready, we can roll them into little discs for wrapping.
- Learn a fool-proof way to wrap the dumplings.
- While the dumplings are being cooked, we could talk more about the different ways to wrap and cook the dumplings

This Experience is great for team-building. Book a private experience for your group. Is your group larger than my listed max group size for private groups? Send me a message.
A hands-on online class to learn how to make traditional Chinese dumplings with pork and cabbage using easy-to-find ingredients found in most western (non-Asian) supermarkets. We will make the wrappers and fillings from scratch, learn an easy way to wrap the dumplings, and cook one small batch of dumplings so we could taste together before the end of the class.

Dumplings are meant to be made in large batches, together with friends and…

Kā piedalīties

  • Pievienojieties videozvanam
    Bez maksas lejupielādējiet Zoom datorā vai mobilajā ierīcē. Pēc rezervācijas veikšanas saņemsiet e-pasta ziņojumu ar saiti un informāciju par to, kā pievienoties.
  • Rezervējiet privātai grupai
    Elaine var uzņemt jebkāda izmēra privātas grupas līdz 30 viesiem. Rezervācijas privātām grupām no €244.

Ko ņemt līdzi

  • All Purpose Flour, 1 Cup
  • Salt, 1 Pinch (for flavoring the flour)
  • Hot Water, 1/3 Cup (slightly cooled off boiling water, not just hot tap water)
  • Minced or Ground Pork, 1/2 lb (or any minced or mock meat you prefer)
  • Finely Diced [1/8"] Green Cabbage, 2 Cups (not red, savoy, or napa)
No €31
par cilvēku
sestd., 24. okt.
18:00 - 20:00 (EDT)
Šis laiks ir iecienīts
€31 par cilvēku
€31 par cilvēku
sestd., 31. okt.
14:00 - 16:00 (EDT)
Pievienojieties 4 citiem viesiem
€31 par cilvēku
€31 par cilvēku
svētd., 1. nov.
17:30 - 19:30 (EST)
Pievienojieties 1 citam viesim
€31 par cilvēku
€31 par cilvēku

Elaine, jūsu piedzīvojuma rīkotājs

Rīko Airbnb piedzīvojumus kopš 2015. gada
  • 165 atsauksmes
  • Identitāte pārbaudīta
I'm the founder of Dash of Soy, a local Seattle culinary school that focuses on sharing the love for simple, delicious, and healthy home cooking inspired by my family and all my travels. I left the corporate world after 20 years to focus on my passion for home-style cooking. Born and raised in Hong Kong, I have lived in Canada and US for 30 years and traveled to ~50 countries. I grew up with authentic Chinese and pan-Asian food, am familiar with the ingredients in North America, while having developed a deep appreciation for food cultures around the world. Dash of Soy online classes are one-of-a-kind: 1) family and well-tested recipes only, 2) small class size in a beautiful private kitchen, 3) wonderfully hand-drawn recipes you could download and print for future reference, and 4) sharing of family and personal travel stories about food.
I'm the founder of Dash of Soy, a local Seattle culinary school that focuses on sharing the love for simple, delicious, and healthy home cooking inspired by my family and all my travels. I left the corporate world after 20 years to focus on my passion for home-style cooking. Born and raised in Hong Kong, I have lived in Canada and US for 30 years and traveled to ~50 countries. I grew up with authentic Chinese and pan-Asian food, am familiar with the ingredients in North America, while having dev…
Lai maksājums būtu drošs, nekad nepārskaitiet naudu un nesazinieties ārpus Airbnb vietnes vai aplikācijas. Uzzināt vairāk
Airbnb piedzīvojumi tiešsaistē

Rūpīgi rīkotāji

Iepazīstiet rīkotājus, kuri dalās savās zināšanās un sniedz jums ieskatu savā pasaulē.

Aktivitātes nelielās grupās

Iepazīstiet cilvēkus no visas pasaules, vienlaikus apgūstot kaut ko jaunu.

Vienkārši un globāli

Ērti pievienojieties un piedalieties no mājām bez īpašas sagatavošanās.

Vērtējums ir 4,99 no 5, pamatojoties uz 165 atsauksmēm.

Bernice
2020. g. oktobrisPrivāta rezervācija
DELICIOUS dumplings!! Elaine is patient and clear in her directions. She is super engaging and took time into making sure we were all following and helped provide individual guidance along the way. Highly recommend!!
Kelsey
2020. g. oktobrisPrivāta rezervācija
We signed up for this experience to connect as a remote team and do something fun! It was an amazing way for us to do something social while remote and learn a new skill. Elaine was such an expert and guided us through each step. Would recommend 100%!
We signed up for this experience to connect as a remote team and do something fun! It was an amazing way for us to do something social while remote and learn a new skill. Elaine wa…
Sarina
2020. g. oktobrisPrivāta rezervācija
Elaine was amazing! My friends and I felt like we were together making dumplings and Elaine was so funny and sweet and knowledgeable. I 100% recommend!!
Steve
2020. g. oktobris
FANTASTIC! Very interactive, interesting and most of all tasty and enjoyable. Elaine is a fantastic host and made everyone feel welcome, and the recipe was well-explained and easy to follow with lots of interesting details and thoughtful touches to make an enjoyable event.
FANTASTIC! Very interactive, interesting and most of all tasty and enjoyable. Elaine is a fantastic host and made everyone feel welcome, and the recipe was well-explained and eas…
Justin
2020. g. oktobris
This is the second cooking class I've taken from Elaine and both were absolutely fantastic! I'm a very capable cook but Asian cuisine is something I'm not overly familiar with. After the class, I feel confident that I can take the techniques she taught and tinker to create new recipes. She has a super fun presentation style and was able to personalize the content to the group. I can't wait to take more courses from her!
This is the second cooking class I've taken from Elaine and both were absolutely fantastic! I'm a very capable cook but Asian cuisine is something I'm not overly familiar with. A…
Nerinna
2020. g. oktobris
The dumplings were delicious and it was simple, easy. I learned how to make my own dumpling wrapper, how to marinate the meat, and how to wrap dim sum in different ways. It's so worth it taking this class.

Izvēlieties no pieejamajiem datumiem

Pieejamās vietas: 9
1 / 2

Kas jāzina

Atcelšanas politika

Jebkuru piedzīvojumu var atcelt un saņemt atmaksu pilnā apmērā 24 stundu laikā pēc pirkuma veikšanas vai vismaz 7 dienas pirms piedzīvojuma sākuma.

Piedzīvojuma dalībniekiem izvirzītās prasības

Lai piedalītos šajā piedzīvojumā, ir nepieciešams interneta savienojums, kā arī audio un video straumēšanas iespēja. Jūsu rezervācijas apstiprinājuma e-pasta ziņojumā tiks iekļauta saite un informācija par to, kā pievienoties.

Vairāk padomu

Price is per person rather than per device/household. Recipe is for 12 large dumplings. We'll work with a dough so sanitize your work area. Use a stand for your phone/tablet at an angle where I could see your work and give feedback. Fully charge device or plug it in for the class.